Food Coating Market Size $4.99 Billion by 2030
Report Overview:
The Global Food Coating Market achieved a valuation of $3.3 Billion in 2022 and is anticipated to exceed $4.99 Billion by 2030, reflecting a compounded annual growth rate (CAGR) of 6.12% during the forecast period from 2024 to 2032.
Key Market Players:
Clextral, Kerry Group, Ingredion Incorporated, Cargill, Newly Weds Foods, Archer Daniels Midland Company (ADM), PGP International, Tate & Lyle PLC, Bowman Ingredients, Marel, Tate & Lyle PLC, GEA Group, JBT Corporation, TNA Australia Pty Limited, Bühler AG, Dumoulin, Spice Application Systems.