As I most recently have some time, I was browsing on the internet the other day. Attempting to find fresh, interesting thoughts, inspirational meals that I've never used before, to amaze my family with. Hunting for a while but could not find too many interesting stuff. Just before I wanted to give up on it, I stumbled on this tempting and simple dessert by accident at ambitiouskitchen. The dessert looked so delightful on its image, that called for rapid action.
It was not difficult to imagine just how it is made, how it tastes and how much my hubby will want it. Actually, it is very easy to impress the man when it comes to desserts. Yes, I am a blessed one. Or perhaps he is.Anyway, I went to the blog and simply followed the precise instuctions that were coupled with great images of the process. It just makes life much simpler. I could suppose it is a bit of a effort to take photos in the midst of baking in the kitchen as you may typically have gross hands thus i pretty appreciate the hard work she put in to make this blogpost .
That being said I am encouraged presenting my own formulas in the same way. Appreciate your the thought.
I had been tweaking the main recipe to make it for the taste of my loved ones. I've got to mention it turned out an incredible success. They enjoyed the taste, the consistency and enjoyed having a delicacy such as this in the middle of a stressful workweek. They basically wanted more, more and more. Thus the next time I am not going to make the same miscalculation. I'm going to multiply the volume to get them happy.
Apple Crepes ( Healthy Diabetic Recipe )
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5/5 stars 100% LIKED IT 3 REVIEWS ALL GOOD
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Here's an exotic dish that's an ideal go with for special occasions. Apples are abundant with fibre, causeing this to be dish appropriate for diabetics as well. Crepes come out well when made with basic flour, as done in this recipe. I've also used low fat butter, that is easily available on the market today - it really is good for use within such desserts where butter is necessary for texture and flavour.
For The Apple Filling
For the pancakes
Combine the plain flour, cornflour, milk, salt and ¼ glass of water inside a bowl, mix well till no lumps remain. Keep aside.
Grease a non-stick pan with the butter and pour 2 tbsp from the batter, tilt the pan around quickly so that the batter coats the pan evenly.
When the sides starts to peel from the lime, turn the pancake around and cook the other side for a couple seconds.
Repeat with the rest of the batter to create 4 more pancakes. Maintain aside.
For the apple filling
Heat the butter in a nonstick skillet, add the apple slices, sugar alternative, cinnamon, lemon juice and 2 tbsp of drinking water and mix well.
Cook on a medium flame till the apple pieces are cooked, stirring once among.
Divide the apple filling up into 5 equal portions. Keep aside.
Place a pancake on the dry, flat work surface and place a portion of the apple filling up on one fifty percent of the pancake.
Fold the pancake over the filling to produce a semi circle.
Repeat with the rest of the ingredients to create 4 more crepes.
Serve immediately.
Usually do not overcook the apples because the filling can be soggy, making it difficult to serve the crepes.
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so the taste can tell everybody.flavor beyond expression.
on 29 Oct 10 04:58 PM
a wholesome dessert..being truly a health conscious i attempted this recipe...and is just likely to satiate your nice tooth in a wholesome way!
on 18 Oct 10 10:14 AM
As a nutritionist, i can give this recipe 5 star since it is great replacement for diabetics as it is glucose free and pectin within apple helps to lower blood sugar free ice cream for diabetics - http://Badgerbeat.net/sugar-totally-free-vanilla-ice-cream/ .