The frozen vegetables market was growing at a value of USD 19.34 billion in 2022 and is expected to reach a value of USD 28.27 billion and register a CAGR of 5.08% from 2023 to 2030.
Frozen Vegetables Market Analysis and Size
Frozen vegetable storage is a common method of conservation. Freezing helps in retaining a high nutritional value in vegetables, including carotenes. In addition, various food companies are freezing food items to preserve them for a longer duration to meet high demand from the ever-increasing population, prevent food waste, and maintain competition among other food businesses.
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Data Bridge Market Research analyses that the frozen vegetables market was growing at a value of USD 19.34 billion in 2022 and is expected to reach a value of USD 28.27 billion and register a CAGR of 5.08% from 2023 to 2030. In addition to the market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, import/export analysis, pricing analysis, production consumption analysis, patent analysis, and consumer behavior.
Market Definition
Frozen vegetables are items that can be stored and used for an extended period of time. Freezing helps to preserve the essential nutrients in vegetables, such as carotenes, which are required for the body to synthesize “Vitamin A”. Furthermore, various food manufacturers use freezing to preserve food to avoid food waste, meet the needs of an increasing population, and keep food businesses competitive and profitable.
Global Frozen Vegetables Market Scope
The global frozen vegetables market is segmented on the basis of type, distribution channel, and end users. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Type
Beans
Corn
Peas
Mushroom
Cauliflower
Green Beans
Asparagus
Broccoli
Carrot
Potato
Others
Distribution channel
Supermarket/Hypermarket
Grocery Stores
Convenience Stores
Others
End Users
Food Service Industry
Retail Customers
Global Frozen Vegetables Market Regional Analysis/Insights
The global frozen vegetables market is analyzed and market size insights and trends are provided by country, type, distribution channel, and end users as referenced above.
The countries covered in the global frozen vegetables market report are U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E., South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America
North America currently accounts for the majority of market share in the global frozen vegetables market and is expected to drive growth over the forecast period of 2033 to 2030. This is primarily due to people's high disposable income combined with a hectic lifestyle, changing eating habits, and a preference for ready-to-eat products in this region's countries.
Competitive Landscape and Frozen Vegetables Market Share Analysis
The global frozen vegetables market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, and application dominance. The above data points provided are only related to the companies' focus related to the frozen vegetables market.
Some of the major players operating in the global frozen vegetables market are:
Competitive Landscape and Frozen Vegetables Market Share Analysis
The global frozen vegetables market competitive landscape provides details of competitors. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, and application dominance. The above data points provided are only related to the companies' focus related to the frozen vegetables market.
Some of the major players operating in the global frozen vegetables market are:
Kraft Foods (U.S.)
BRF S.A. (Netherlands)
Astral Foods (India)
Hormel Foods (Hungary)
2 Sisters Food (France)
Waitrose (Columbia)
Wm. Morrison Supermarkets (U.K.)
Samworth Brothers (U.S.)
General Mills Inc (U.K.)
Conagra Brands, Inc (U.S.)
Nestlé (U.S.)
Unilever (India)
Kellogg Co (U.S.)
McCain Foods Ltd. (U.S.)
Associated British Foods plc (U.K.)
Ajinomoto Foods (Japan)
LantmännenUnibake (Germany)
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Table of Content:
Part 01: Executive Summary
Part 02: Scope of the Report
Part 03: Global Frozen Vegetables Market Landscape
Part 04: Frozen Vegetables Market Sizing
Part 05: Frozen Vegetables Market Segmentation by Product
Part 06: Five Forces Analysis
Part 07: Customer Landscape
Part 08: Geographic Landscape
Part 09: Decision Framework
Part 10: Drivers and Challenges
Part 11: Market Trends
Part 12: Vendor Landscape
Part 13: Vendor Analysis
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